Blackberry, coconut, and lime millefeuille

Item: Blackberry, coconut, and lime millefeuille
Date: September 19, 2016
Location: Ox and Finch, Glasgow, Scotland

Every dish at Ox and Finch is an exquisite work of art that stimulates the appetite, even after the main course. Desserts are especially well designed and tempting, which was why the lunch group of three decided to go for the millefeuille – not a bad decision at all considering that it tasted as wonderful as it looked!


3 thoughts on “Blackberry, coconut, and lime millefeuille

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.