Blade of beef and potato rösti

Item: Blade of beef and potato rösti
Date: September 19, 2016
Location: Ox and Finch, Glasgow, Scotland

Ox and Finch serves exquisite tapas-style dishes and I was keen to try some of the items on the menu. This one was described as “blade of beef, shiitake and chestnut mushrooms, celeriac, and potato rösti”. Noteworthy was the beef itself, which was possibly the most tender pieces of beef I’ve ever had the pleasure of tasting!


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.